Presentation: 5/5 Absolutely beautiful. The box is colorful and whimsical and the sardines themselves look sleek and delectable; silver skinned ‘deenie babies packed in there like, well, you know, covered with a thin bit of orange-hued extra virgin olive oil….
Presentation: 2/5 The can design is nice, colorful, and delightfully European. But the sardines inside are not looking great, my dudes. They look a little worse for the wear, with the skin torn in several spots. The sardines seem a…
Presentation: 2/5 This completely blank tin comes in a cardboard box that screams “2010 Least Offensive Packaging Award Winner”. Inside we find spotty, unremarkable, dull silver and charcoal gray sardines, mostly intact. The hot sauce must do a number on…
Presentation: 1/5 The, err, can is very nice…? The inside however is a fish-parts mish-mash (say that 5 times fast, it’s fun and cheap!) in tomato sauce. The ‘deens look like they were chopped up, slapped into the can and…
Presentation: 4/5 A single layer of plump medium-small fish with beautiful silver skin. Tails neatly trimmed. Head and gills removed, no trace of fish innards. Firmness & Packing Solution: 4/5 Medium-firm fleshed fish I could easily pick up with chopsticks,…
Presentation: 4.5/5 Neat double-layer of small fish, mostly intact bodies, with a tad too much tail on the sprats. The silver of the skin is dulled by thick golden vegetable oil. Heads and gills removed, tails trimmed neatly. The tin…
